The publications of the members of the research group.

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Dalmoro, Annalisa; Naddeo, Carlo; Caputo, Silvestro; Lamberti, Gaetano; Guadagno, Liberata; D'Amore, Matteo; Barba, Anna Angela

On the relevance of thermophysic characterizations in microwave treatments of legumes Journal Article

Food & Function, 9 (3), pp. 1816-1828, 2018, ISSN: 2042-650X.

Abstract | Links | BibTeX | Tags: legumes, microwave, Tecnagri, thermophysic